Fried Calamari
Served with a Spicy Marinara Sauce
Eggplant Rollatini
Rolled with Prosciutto & Fontina Served in Light Pink Sauce
Baked Clams Oreganata
Oven Baked Served with Light Menieres Sauce
Grilled Canadian Bacon
2 thick slices
Tuna Wasabi
Ahi Tuna Seared and Sliced over Seaweed Salad
Burrata
Served with tomatoes, roasted red pepper & basil
Colossal Crabmeat Cocktail
The Best Hand-Picked Crabmeat Available